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Tom Douglas Has An Array Of Cookbooks

What Are Your Favorite Celebrity Chef Cookbooks?

Chefs and their cookbooks are great reading. Celebrity Chef Tom Douglas is the author of three cookbooks, Tom Douglas’ Seattle Kitchen (Morrow, 2001), which won a James Beard award for Best Americana Cookbook, Tom’s Big Dinners (Morrow, 2003), and I Love Crab Cakes (Morrow, 2006). In addition, Tom’s specialty food line, which includes Rub with Love spice rubs plus barbecue and teriyaki sauces, is sold nationwide. Have you tried any of Tom's recipes? What are your favorite cookbooks?

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Views & Clues

Have you tried any of celebrity chef Tom Douglas' cookbooks? What are your favorite cookbooks?

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